Certified Sanitation & Safety Cleaning

Certified Sanitation & Safety Cleaning

Effective Drain cleaning and sanitizing protocols within food operations are vital for promoting customer health, maintaining a hygienic space, ensuring regulatory compliance, and maximizing operational efficiency. However, it is important to remember that while cleaning removes visible contaminants from surfaces and prepares them for sanitization, it does not on its own eliminate the harmful pathogens responsible for foodborne illnesses. The critical second step is sanitizing, which reduces the number of harmful microorganisms to safe levels through the use of specific chemicals, heat or other approved methods.

The Benefits of Cleanliness & Sanitation

The benefits of maintaining robust cleaning and sanitation programs are many. Sanitizing prevents cross-contamination between foods and surface areas, preventing the spread of harmful pathogens, which can lead to serious medical consequences for consumers and legal implications for food establishments. It also protects the reputation of a restaurant and food manufacturer by maintaining a clean, healthy environment that is free of customer concerns and negative publicity.

While there were some differences in the overall percentage of critical and non-critical violations between facilities with and without food handler certification, the most common categories of violations were not significantly impacted by whether or not a facility had a certified food manager or food handler on staff. In both cases, the majority of violations involved inadequate cleaning, sanitizing or rinsing. It is therefore important for food operators to ensure that their Master Sanitation Schedule, SSOPs and cleaning logs are aligned to effectively track and execute the correct steps in the cleaning and sanitizing process.

Platinum Kitchen Cleaning Solutions
Las Vegas Nevada 89123
(702) 819-0471

Attic Insulation Inspection Checklist

Insulation in the Atlanta, GA is responsible for keeping a home energy efficient, safe and comfortable. Compromises in this area can lead to higher energy bills, moisture problems and health issues.

An attic insulation inspection can be a DIY project or a professional service. A pro will also check the roof structure for damage and recommend any necessary repairs. An attic inspection is recommended if the existing insulation doesn’t meet recommendations for your climate zone (check the R-value on the insulation to see what it is). It may also be time to upgrade the insulation if your house is older and the insulation has lost its effectiveness.

Before a homeowner or a professional enters the attic, it is important to turn off and disconnect any power sources in the home. This will prevent electric shock or fire hazards. Also, it is important to make sure the attic access is unobstructed and big enough for the team to get in there and install new insulation.

Prevent Attic Condensation Issues

When in the attic, homeowners should wear a dust mask when inspecting for mold or asbestos. Some attics contain vermiculite insulation which may contain asbestos, so it is important to be cautious when examining the material.

Homeowners can do their own visual air leakage testing to identify areas where they can save energy by sealing gaps. Shine a flashlight at night over all potential leak sites in the attic, crawl space or basement and observe any light shining through. Look for the most common leak locations, as shown in the diagram below, and note any areas that light does not shine through.

Georgia Insulation Atlanta
Atlanta, GA 30349
(470) 764-7083